~ 20 Servings ~ Time 30 min  ~ Preheat oven 180C ~ 5 Days in the fridge ~

Ingredients

  • 700gr ground beef
  • 125 gr grated parmesan
  • 2 eggs
  • 1/4 tsp garlic powder
  • 1/4 tsp dry oregano
  • 1/4 tsp onion powder  
  • Option : 200gr feta

Steps

  1. Preheat the oven @ 18oC.   
  2. Mix the eggs and the spices.   
  3. Add the parmesan mix well.   
  4. Add the beef and mix firmly ‘till totally integrated.   
  5. Butter a d weight and form balls and place them in the dish.
  6. Option add a cube of feta (10 gr) in the middle and wrap the meat around.   
  7. Cook for 10 min at 180C.

Nutritional data